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Fetish Sheeps Cheese

Fetish

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What Is Fetish?

Awarded 1 Star at this year's Great Taste Awards

This is our take on the well-known Greek sheeps cheese, matured in brine for around 3 to 4 months. 100% sheeps milk

This cheese has a nice rounded flavour.

Made with unpasteurised milk and vegetarian rennet.

Product Information

Milk: Sheep
Unpasteurised: Yes ( Thermised )
Rennet: Vegetarian
Style:  
Weight: 200g

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